Gastronomy
Local flavors and culinary culture.
Gastronomy guide
This category includes 53 published Gastronomy places with location, transport and practical visit details.
Cunda Island (Alibey Island)
Cunda Island, part of Ayvalık district in Balıkesir, is one of the Aegean's most unique isla…
Güneykent Town
Located 40 km from Isparta and 13 km from Gönen, Güneykent is one of the main rose-producing…
Yıldızlı Han
Built in 1889 by Miralay Seyfi Bey, Yıldızlı Han is a two-story caravanserai on the Silk Roa…
Veli Pasha Inn
A historical inn from the 19th century located in Çorum city center, near the clock tower. T…
Karatepe Kilim Cooperative
Located in Sarıdüz Neighborhood of Kadirli, this is where village women weave Karatepe kilim…
Aynalı Bazaar
The bazaar dating back to 1889, which gave its name to the Çanakkale folk song. A short stre…
Bastoncular Bazaar (Cane Makers' Bazaar)
The center of Devrek's 200-year-old cane craftsmanship. Handmade canes with dogwood bodies, …
Mahperi Hatun Kervansaray
A Seljuk caravanserai built by Mahperi Hatun in 1238 on the Tokat-Pazar road. Its monumental…
Osman Ağa Mansion
A late 19th-century Ottoman mansion at the foot of Sivas Castle. Built with stone, adobe, an…
Somuncu Baba Mill
A 14th-century water mill located on the Tohma Stream in Gürün district of Sivas. It has bee…
Sivas Artisans' Bazaar and Museum
An open-air museum and bazaar with free entry, located opposite the Sivas Archaeology Museum…
Yeşil Mansion
Yeşil Konak, a historical cafe-restaurant in Sivas, was created by repurposing the 1850-buil…
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